Current Offerings
Four single origins. Pick by taste.
Mexico Chiapas Altura Superior SHG EP
MEXICO · CHIAPAS
Milk Chocolate, Almond, Brown Sugar & Citrus
Heavy body · Mild acidity · Light/Medium, Medium, Medium/Dark roast
Guatemala Huehuetenango La Morena SHB EP
GUATEMALA · HUEHUETENANGO
Dark Chocolate, Caramel, Blackberry & Vanilla
Medium body · Medium acidity · Light/Medium, Medium, Medium/Dark roast
Small batch, high altitude.
7844' Coffee Roasters is a family-owned and operated small-batch specialty coffee roaster located in the Front Range of the Southern Rocky Mountains. We are situated at 7844ft above sea level where the crisp mountain air feeds our outdoor fluid bed air roaster. This is where high-altitude atmospheric conditions and specialty coffee meet to produce some of the smoothest, most flavorful coffee possible.
A fluid bed roaster lifts and moves the beans on a stream of hot air instead of turning them in a hot metal drum, so each bean roasts evenly. We roast, taste, and test every new coffee to find the roast that suits it.
Compare our coffees
Mexico Chiapas Altura Superior SHG EP
TASTES LIKE
Milk Chocolate, Almond, Brown Sugar & Citrus
ROAST
Light/Medium, Medium, Medium/Dark
ACIDITY
Mild
BODY
Heavy
REGION
Altos, Chiapas
ALTITUDE
1200-1600masl
VARIETY
Catuai, Typica
PROCESS
Washed
CUP SCORE
84
PRICE
$25 · 12 oz / 340 g · Whole Bean
Guatemala Huehuetenango La Morena SHB EP
TASTES LIKE
Dark Chocolate, Caramel, Blackberry & Vanilla
ROAST
Light/Medium, Medium, Medium/Dark
ACIDITY
Medium
BODY
Medium
REGION
Huehuetenango
ALTITUDE
1500-2000 masl
VARIETY
Bourbon, Arabigo, Caturra
PROCESS
Washed
CUP SCORE
85.5
PRICE
$25 · 12 oz / 340 g · Whole Bean
Costa Rica Tarrazu San Diego SHB EP
TASTES LIKE
Milk Chocolate, Honey & Raspberry
ROAST
Light/Medium, Medium, Medium/Dark
ACIDITY
Bright
BODY
Light
REGION
Tarrazu
ALTITUDE
1200-1750 masl
VARIETY
Caturra, Catuai
PROCESS
Honey
CUP SCORE
85.25
PRICE
$25 · 12 oz / 340 g · Whole Bean
Colombia Supremo Huila Pitalito
TASTES LIKE
Bittersweet Chocolate, Nougat, Cherry & Citrus
ROAST
Medium, Medium/Dark
ACIDITY
Medium
BODY
Heavy
REGION
Pitalito, Huila
ALTITUDE
1670-1950 masl
VARIETY
Caturra, Castillo, Typica
PROCESS
Washed
CUP SCORE
84.75
PRICE
$25 · 12 oz / 340 g · Whole Bean
Note: (masl) is Meters Above Sea Level, how high the coffee grew. Washed coffees are cleaned of fruit before drying, Honey coffees dry with some fruit left on. Cup score is the specialty grade rating out of 100, and 80 and up is specialty grade. (SHB), stands for Strictly Hard Bean. (SHG), stands for Strictly High Grown. Both of which are designations for coffee grown at high altitude. (EP), stands for European Preparation.
Whole bean, 12 oz
Every bag is 12 oz (340 g) of whole bean coffee. You will need a grinder at home.
Small batches at 7,844 ft
Roasted outdoors on a fluid bed air roaster in the Colorado Rockies.
Straight origin info
Country, region, altitude, variety, process and cup score on every coffee.